Indulge in the creamy, dreamy decadence of our Vegan Lotus Biscoff Cheesecake! This plant-based dessert features a velvety cheesecake layer infused with the irresistible flavor of Lotus Biscoff, all atop a buttery Biscoff cookie crust. Finished with a luscious Biscoff cookie spread glaze and a sprinkle of crumbled cookies, it’s the ultimate treat for dessert lovers. Perfectly rich, dairy-free, and utterly indulgent, this cheesecake is a must-try for any occasion!
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